Our Story

For me, the story behind Livy’s began with Alivia. After her ADHD diagnosis, I started paying closer attention to the foods I was bringing home. I began reading ingredient labels differently and became more aware of just how overly processed many everyday snacks were. There were ingredients I personally didn’t want to serve my family as often, so I started making more things from scratch.

What began as a change in our home eventually shaped the way I built Livy’s Sweet Rolls. I wanted to create the kind of desserts we genuinely love—soft, decadent, comforting and unapologetically indulgent—while still caring about how they’re made.

That care is woven into our process. We make our dough from scratch, carefully wash and prepare our fruit, make our fruit fillings in-house, and thoughtfully choose the ingredients that go into our recipes. That’s what “Made with a Mother’s Intention” means to me—the same care I give my own family goes into every Livy’s Sweet Roll. Because even with indulgence, what goes into it still matters.